Dongguan Tian Yi Food Technology was established in 1998 with over 20 years of experience specializing in developing and manufacturing food stabilizers and food flavors mainly used for ice cream, beverage, candy, and bakery.
We are regarded as one of the leading ice cream stabilizer and flavor manufactures in China.
As an ice cream development expert, we are constantly developing popular production to grasp the global ice cream trend.
We stick to the concept of "reply on science and technology, live on quality and service with a guarantee, aim at creating new flavors and improving existing recipes for the best satisfaction of our customers.