Features of Hot Air Circulation Food Drying Oven
♦ Use of forced ventilation effect, equipped with adjustable air distributing plate and uniform drying.
♦ Most of hot air circulate in chamber and the hot air system designed to hold in heat as well as bring reduction in energy output.
♦ Heat source can be from steam and electricity. Comparing these two heating ways, we recommend electricity heating way which is more convenient and secure than steam heating way.
♦ Low noise, reliable and safe operation, temperature-controlled, easy installation and maintenance.
♦ Made of high quality material: stainless steel.
♦ Wide application: a variety of materials can be dried like vegetables, fruits, herbs, mushroom, sea cucumber and etc..

Structure of Hot Air Food Drying Machine
This hot air circulation oven, also called electrothermal blowing dry box, is composed of angle iron, stainless steel plates and heater. The hot air circulating system is composed of cyclone separator, air blower, air filter and heater. It uses steam or electricity to heat air which then dries materials circularly.